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Synopsis
Top Chef: Miami is the third season of American reality television series Top Chef and was filmed first in Miami, Florida, and concluded in Aspen, Colorado. The season premiered on Bravo on June 13, 2007 and ended on October 10, 2007. Padma Lakshmi returned with Tom Colicchio, Gail Simmons and new judge Ted Allen, who will switch off with Simmons throughout the season. First season contestant Lee Anne Wong was brought in as a food consultant and assisted in planning the challenges. Production took place in April and May 2007 in Miami Beach, Florida, with 15 contestants living, and the production activity centered, at the historic Fontainebleau Hotel. The prize money awarded to the Top Chef was $100,000. As with Season 2, the winning recipe from each week's episode of Season 3 is featured on Bravo's Top Chef website and prepared by Season 1 contestant Lee Anne Wong in a web video called The Wong Way to Cook.
Episode 16 : Reunion
October. 10,2007
The cast and contestants get together to reminisce about the season and answer questions.
Episode 15 : Finale (2)
October. 03,2007
The Top Chef is chosen.
Episode 14 : Finale (1)
September. 26,2007
The remaining chefs make the move to Aspen, Colorado for the semifinal and the decision of who the final two will be.
Episode 13 : Manhattan Project
September. 19,2007
Sirio Maccione guest judges a QuickFire where the chefs must recreate one of his dishes, then they must impress four more chefs, including Andre Soltner, in elimination.
Episode 12 : Snacks on a Plane
September. 12,2007
Jimmy Canora guests on an episode that takes to the skies when the chefs take on the dreaded plane cuisine.
Episode 11 : Chef Overboard
September. 05,2007
Chef Michael Schwartz helps to judge challenges that involve a cruise ship buffet and creativity in a grocery store.
Episode 10 : Second Helping
August. 22,2007
Chef Geoffrey Zakarian guest judges a relay race challenge. The chefs get another try at "Restaurant Wars," continued from last episode.
Episode 9 : Restaurant Wars
August. 15,2007
The chefs are told that they must create the perfect burger. Then, they must create a new restaurant concept, including a great menu. Chef Daniel Boulud is the guest judge.
Episode 8 : Guilty Pleasures
August. 08,2007
This round's theme is guilty pleasures. First the chefs must work with Summer's guilty institution, ice cream, and then they move on to Miami's night life, but there's a surprise in store for them.
Guest Judge: Govind Armstrong
QuickFire Challenge: Coldstone Creamery Mix-in Challenge (Create Original Mix-ins for Their Sweet Cream Flavor).
Elimination Challenge: Create Late Night Bar food in a Mobile Kitchen.
Episode 7 : Freezer Burn
August. 01,2007
The chef's taste buds are put to the test, and then they must "cook" for a frozen challenge. Rocco DiSpirito acts as guest judge.
Episode 6 : Watch What Happens
July. 25,2007
In a special episode, Bravo's Andy Cohen sits down with past and current contestants to explore their experiences in the competition
Episode 5 : Latin Lunch
July. 18,2007
Timing is the theme for this round as the 11 remaining chefs are asked to be creative with a time-saving pastry and then serve lunch to clients on a tight schedule.
Guest Judge: Maria Frumkin
QuickFire Challenge: Create a Dish Using a Frozen Pie Crust.
Elimination Challenge: Cater a Latin Lunch for the Cast & Crew of Telemundo's Dame Chocolate.
Episode 4 : Cooking by Numbers
July. 11,2007
The contestants mix it up with Bombay Sapphire mixologist Jamie Walker, and then ply their trade at a gastronomic society. Barton G. Weiss of Miami's Barton G. the Restaurant serves as guest judge.
Episode 3 : Family Favorites
June. 27,2007
This week the remaining chefs must first catch fresh seafood, and then put a fresh twist on American dinner staples for members of the Miami Elks Club.
Guest Judge: Alfred Portale
QuickFire Challenge: Catch & Cook Shellfish
Elimination Challenge: Update Classic Dishes into Modern Lower Cholesterol Meals
Episode 2 : Sunny Delights
June. 20,2007
Tonight's theme is sunshine, and first the contestants must use a product of that sunshine, citrus. Then they are asked to demonstrate their catering skills at an event which requires sunshine, a gourmet BBQ party.
Guest Chef: Norman Van Aken
QuickFire Challenge: Create a Dish Using Florida Citrus
Kingsford Elimination Challenge: Create an Upscale BBQ Dish
Episode 1 : First Impressions
June. 13,2007
Getting to know each other is the theme for this first round. The new crop of fifteen chefs arrives in Miami, and then they are given two challenges – one with leftovers – to introduce themselves and their cooking to their fellow contestants and the judges.
Guest Judge: Anthony Bourdain.
QuickFire Challenge: Create an Amuse-Bouche in 10 Minutes
Elimination Challenge: Create a Surf & Turf Dish Using Exotic Ingredients
Seasons
Season 18
Season 18 mixes the standard location-inspired challenges — like a nod to the Oregon Trail — with acknowledgments of the current state of the world, with cheftestants making meals for hundreds of frontline workers.
Season 17
Season 17, All Stars L.A., features the fiercest group of competitors the show has seen with 15 finalists, front runners and fan favorites from seasons past who have all returned to finish what they started and battle it out for the coveted title.
Season 16
Top Chef heads to the state of Kentucky for season 16. This season, 15 new talented chefs from cities big and small across the U.S. will compete for the sought-after title amid the unique culinary scenes in Louisville, Lexington and Lake Cumberland, before heading abroad for an epic finale showdown in Macau, China.
Season 15
In season 15, the competition reaches new heights as the chefs battle it out on an epicurean road trip through Colorado, traveling to Denver, Boulder, Telluride and Aspen. From deconstructing the Denver Omelet and preparing Rocky Mountain Oysters to tailgating with the Broncos, the level of competition for these 15 chefs is going to be a mile high.
Season 11
Top Chef: New Orleans is the eleventh season of the American reality television series Top Chef.
Season 10
Top Chef: Seattle was the tenth season of the American reality television series Top Chef, which aired on Bravo. The season was announced on September 19, 2012, and premiered on November 7, 2012. The competition was initially filmed in Seattle, Washington before moving to Juneau, Alaska for 3 episodes, and then concluding in Los Angeles, California. 21 new contestants and 3 Top Chef veterans were selected to compete for the title of "Top Chef" and the $125,000 grand prize.
Season 9
This season introduces a new competition to the series; in addition to the Quickfire and Elimination Challenges featured in televised episodes, the "Last Chance Kitchen" competition allowed eliminated contestants to compete head-to-head in a series of webisodes, with the winner eventually returning to the main competition. The webisodes are available on Bravo's website.
Season 8
Top Chef: All-Stars is the eighth season of American reality television series Top Chef and was filmed first in New York City, New York and concluded in The Bahamas. This season consists of chefs from the previous 7 seasons who did not win the Title of Top Chef. The season premiered on December 1, 2010. On September 22, 2010, the cast was announced during Season 7's reunion special. The prize money awarded to the Top Chef was $200,000.
Season 7
Top Chef: D.C. is the seventh season of American reality television series Top Chef and was filmed first in Washington, D.C. and concluded in Singapore. The season premiered on Bravo on June 16, 2010 and ended on September 15, 2010. The prize money awarded to the Top Chef was $125,000.
Season 6
Top Chef: Las Vegas is the sixth season of American reality television series Top Chef and was filmed first in Las Vegas, Nevada, and concluded in Napa, California. The season premiered on Bravo on August 19, 2009 and ended on December 16, 2009. The prize money awarded to the Top Chef was $125,000.
Season 5
Top Chef: New York is the fifth season of American reality television series Top Chef and was filmed first in New York City, New York, and concluded in New Orleans, Louisiana. The season premiered on Bravo on November 12, 2008 and ended on March 4, 2009. The prize money awarded to the Top Chef was $100,000.
Season 4
Top Chef: Chicago is the fourth season of American reality television series Top Chef and was filmed first in Chicago, Illinois, and concluded in San Juan, Puerto Rico. The prize money awarded to the Top Chef was $100,000. The season premiered on Bravo on March 12, 2008 and ended on June 11, 2008.
Season 3
Top Chef: Miami is the third season of American reality television series Top Chef and was filmed first in Miami, Florida, and concluded in Aspen, Colorado. The season premiered on Bravo on June 13, 2007 and ended on October 10, 2007. Padma Lakshmi returned with Tom Colicchio, Gail Simmons and new judge Ted Allen, who will switch off with Simmons throughout the season. First season contestant Lee Anne Wong was brought in as a food consultant and assisted in planning the challenges. Production took place in April and May 2007 in Miami Beach, Florida, with 15 contestants living, and the production activity centered, at the historic Fontainebleau Hotel. The prize money awarded to the Top Chef was $100,000. As with Season 2, the winning recipe from each week's episode of Season 3 is featured on Bravo's Top Chef website and prepared by Season 1 contestant Lee Anne Wong in a web video called The Wong Way to Cook.
Season 2
Top Chef: Los Angeles is the second season of American reality television series Top Chef and was filmed first in Los Angeles, California, and concluded in Waikoloa Village, Hawaii. The season premiered on Bravo on October 18, 2006 and ended on January 31, 2007. Padma Lakshmi took over as host, with Tom Colicchio and Gail Simmons returning as judges. Filming began in Westwood, near UCLA in Los Angeles, on August 10, 2006. The number of contestants expanded from 12 to 15. The prize money awarded to the Top Chef was $100,000. The winning recipe from each week's episode is featured on Bravo's Top Chef website and prepared by Season 1 contestant Lee Anne Wong in a web video called The Wong Way to Cook. Bravo cited negative viewer reaction to the reunion episode of season one as the reason why no reunion episode was filmed for season two.
Season 1
Top Chef: San Francisco is the first season of American reality television series Top Chef and was based first in San Francisco, California, filmed at Paulding & Company, A Creative Kitchen, in Emeryville, and concluded in Las Vegas, Nevada. The season premiered on Bravo on March 8, 2006 and ended on May 24, 2006. Season 1 of Top Chef was taped in October and November 2005 in San Francisco, California. Twelve contestants from around the United States lived together in a house for approximately 21 days competing in a series of challenges. The prize money awarded to the Top Chef was $100,000. The weekly series was hosted by Katie Lee Joel with regular judges chef Tom Colicchio and Gail Simmons of Food & Wine Magazine. The winning recipe from each week's episode is featured on Bravo's Top Chef website.
Related
Top Chef Masters
Top Chef Masters is an American reality competition series that airs on the cable television network Bravo, and premiered June 10, 2009. It is a spinoff of Bravo's hit show Top Chef. In the series, world-renowned chefs compete against each other in weekly challenges. This show is a contrast from Top Chef, which typically features younger professional cooks who are still rising in the food service industry.
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