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Synopsis
Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.
Episode 13 : Dining On A Dime
January. 20,2018
The Kitchen hosts share tips for money-saving meals and dollar-stretching deals, starting with Sunny Anderson's meat n' potatoes bundt loaf; breaking down your shopping cart and determining the best place to buy common grocery items.
Episode 12 : Flavors That Whisk You Away
January. 13,2018
The gang takes a tropical trip; slow cooker Hawaiian pulled pork; hash brown crusted halibut; a Puerto Rican-style cilantro citrus roasted chicken; a flavor guide to citrus with recipes for citrus avocado salad and grapefruit coconut cooler.
Episode 11 : Hearty and Healthy
January. 06,2018
The Kitchen makes flavorful and veggie-packed recipes; Jeff Mauro shares his chicken pot pie with butternut squash gravy and Katie Lee adds her chicken alfredo spaghetti squash boats to the menu.
Episode 10 : Brunch Resolutions
December. 30,2017
Brunch tortilla; pizza waffle sticks with ranch dip; Gesine Prado brings festive lemon blues muffins with crumble topping; banana french toast; hosts predict the biggest food trends of 2018 and round out brunch with a spiked coffee punch.
Episode 9 : Jolly Good Holiday
December. 09,2017
The chefs prepare beef tenderloin with blue cheesy Yorkshire pudding; easy garlicky lemon butter green beans; mashed potatoes gratin; gingerbread house cookie cake; and mulled cranberry punch.
Episode 8 : A Festive Family Feast
December. 02,2017
Sticky apricot drumsticks; shaved Brussels sprout salad with pomegranate vinaigrette and pecans; pappardelle with sausage and beef bolognese; how to dress up holiday cookies; fireside brulee coffee.
Episode 7 : Full House for the Holidays
November. 25,2017
Santa's sausage and snow strata brunch; tips for prepping meat and cheese board; chocolate raspberry bundt cake; chorizo-stuffed pork loin; winter wonderland crafts for the kids; two nightcaps -- one naughty and one nice.
Episode 6 : Turkey Day Tricks
November. 18,2017
Bone-in turkey breast with lemon caper sauce; Katie Lee's sweet potatoes; Jeff Mauro's cranberry sauce and Geoffrey's pumpkin pie; pumpkin spice crumble; apple walnut stuffing; answering important Thanksgiving questions; Moscow turkey.
Episode 5 : Friendsgiving Feast
November. 11,2017
The Kitchen hosts a star-studded Friendsgiving feast; Sunny Anderson's "Sunny, who pecanned my bird" bird; homemade green bean casserole; `dressed up" mac and cheese; lemon pecan slab pie; edible Thanksgiving centerpieces; gobble gobble punch.
Episode 4 : Just Desserts
November. 04,2017
Satisfying every sweet tooth with holiday desserts; Geoffrey Zakarian's quick caramelized apple tart; what tools are must-haves for the best baked goods; turn a classic dessert into a molten masterpiece with the molten bananas foster cake.
Episode 3 : Our Best Fall Finds
October. 28,2017
Red eye beef stew; Geoffrey Zakarian's Thai fried rice cauliflower; squash recipes like Katie Lee's toad in a hole and Jeff Mauro's squacho cheesesauce; Raquel Pelzel's sheet pan mac and cheese; pear cocktail with peppery twist.
Episode 2 : Feast of Fall Flavor
October. 21,2017
Creamy chicken and dumplings; Aarti Sequeira with a roasted root jumble; Sunny Anderson with easy slow cooker sauerbraten; Jeff Mauro, Geneva Carr with Mauro apple crumb cake; sweet and savory pumpkin seeds and squirrel's stash Cocktails.
Episode 1 : Spooky Surprises
October. 14,2017
Treats for Halloween; Jeff Mauro's monster mac and cheese; Katie Lee's butternut squash soup; frightening food crafts; pass the cauldron cake; the piece of cake Halloween party is packed with great ideas and a Shirley Temple of doom.
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