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Synopsis
Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.
Episode 20 : Extra Helpings with Candace Nelson
February. 19,2020
Jon and Roy revisit some sweet and savory bonus recipes from Pizzana chef Daniele Uditi and Sprinkles founder Candace Nelson.
Episode 19 : Wexler's Deli
February. 20,2020
Jon and Roy visit Micah Wexler and Michael Kasser of Wexler's Deli to make some traditional Jewish deli staples and also concoct a few new variations.
Episode 18 : Pasta a la Raimi
February. 19,2020
Jon and Roy invite director Sam Raimi into the kitchen to bake sourdough bread and southern biscuits.
Episode 17 : Best Friend
February. 19,2020
Roy brings Jon into the kitchen at his Las Vegas restaurant, Best Friend, where the two cook up some of Chef Choi's favorite dishes.
Episode 16 : Border Grill
February. 19,2020
While in Las Vegas, Jon and Roy stop at Border Grill for a lesson in modern Mexican cuisine from co-owners Mary Sue Milliken and Susan Feniger.
Episode 15 : Wolfgang Puck
February. 19,2020
Jon and Roy visit chef Wolfgang Puck at his Las Vegas steakhouse CUT to test Jon's omelet-making skills and prepare some incredible cuts of meat.
Episode 14 : Extra Helpings with Babish and Dave
September. 13,2019
Jon and Roy cook up some bonus recipes with Andrew Rea of "Binging with Babish" and "Ugly Delicious" host David Chang.
Episode 13 : Skywalker Ranch
September. 13,2019
Jon's worked on amazing films at George Lucas's Skywalker Ranch. Now he works on dishes with Roy and Dave Filoni using fresh produce from the property.
Episode 12 : Hog Island
September. 13,2019
Jon and Roy study, harvest and prepare oysters in Tomales Bay, California. Then, the two get in on a barbecue at Hog Island Oyster Co.
Episode 11 : Guerrilla Tacos
September. 13,2019
Jon and Roy head to Guerrilla Tacos, where they enjoy some off-menu breakfast burritos and help Chef Wes Avila prep his flagship tacos and tostadas.
Episode 10 : Pizzana
September. 13,2019
Jon and Roy visit Chef Daniele Uditi at LA's Pizzana, where Jon tries his hand at making Neapolitan pizza and some meticulously measured meatballs.
Episode 9 : Seth Rogen
September. 13,2019
Seth Rogen knows how to break down chickens, so Jon and Roy put him to work as they prep two distinct chicken dishes.
Episode 8 : Hot Luck
June. 07,2019
Aaron Franklin brings Jon and Roy to Hot Luck, Austin's "anti-food-fest food festival," where the duo serves up Roy's iconic short ribs.
Episode 7 : Aaron Franklin
June. 07,2019
Roy and Jon travel to Austin to grab tacos with Aaron Franklin and then learn the intricacies behind preparing his famous Franklin Barbecue brisket.
Episode 6 : David Chang
June. 07,2019
Jon and Roy head into the kitchen to make dueling fried rice recipes, before welcoming in David Chang to cook and discuss some classic Korean dishes.
Episode 5 : Robert Rodriguez / First Friday
June. 07,2019
Roy and Jon make pizza and chat creativity with Robert Rodriguez, then embark on a food truck cooking (and eating) bonanza in Venice, California.
Episode 4 : Remembering Jonathan Gold
June. 07,2019
Late food writer Jonathan Gold's reviews helped so many chefs. Jon and Roy honor his memory with KCRW's Evan Kleiman and Jitlada's Jazz Singsanong.
Episode 3 : Chef Film Recipes
June. 07,2019
Roy and Jon revisit the best dishes from the film "Chef," including Scarlett Johansson's favorite pasta and the oft-misunderstood chocolate lava cake.
Episode 2 : Avengers Atlanta
June. 07,2019
Roy and Jon assemble some of the Avengers, including Robert Downey Jr. and Tom Holland, to help conquer an obscene amount of food in Atlanta.
Episode 1 : Gwyneth Paltrow / Bill Burr
June. 07,2019
Roy and Jon cook a Goop-friendly pepper pot with Pepper Potts herself, Gwyneth Paltrow. Then comic Bill Burr swings by to make some sandwiches.
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