Rent / Buy
Rent / Buy
Trailer
Synopsis
Tareq travels around the Nordic countries to meet local food producers, chefs and specialists. He heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people and preparing his own versions of delicious recipes along the way.
Episode 8 : S1 E8 - Kiruna, Sweden
August. 31,2013
Tareq arrives in Kiruna, over 200km north of the Arctic Circle. With the weather getting down to -30C, this does not deter the locals to be outside for sport and food preparation. Tareq takes part in snow picnics, firing up the smoker, and using snow and ice as part of the recipes he prepares.
Episode 7 : S1 E7 - Bergen, Norway
August. 30,2013
Bergen is a thousand-year old city built on the back of the seafood trade, especially cod. Surrounded by some of the most beautiful landscapes in northern Europe, Bergen has emerged from various plagues and pirate invasions to become a centre for the finest seafood in northern Europe. Tareq heads into this winter wonderland to see the curious cuisine that has developed in western Norway.
Episode 6 : S1 E6 - Åland, Finland (part 1)
August. 31,2013
Tareq heads out to Åland, a group of 6700 islands situated between Sweden and Finland. For hundreds of years, Åland's shipping fleet was the envy of navies around the world, and their sea trade was encouraged by the seafood, grains and fruits that thrive on these islands. Tareq prepares recipes to reflect Åland's unique cuisine.
Episode 5 : S1 E5 - Finland South Coast
August. 30,2013
Tareq takes a late autumn trip along Finland's southern coast. He stops in the capital Helsinki to see how the city food culture is about to be discovered by the rest of the world, and dives into the freezing waters around Ekenäs, the south's most beautiful resort town. The winter may be approaching but the land and sea still provides amazing opportunities to work with local food.
Episode 4 : S1 E4 - Malmö, Sweden
August. 30,2013
Tareq is in his hometown of Malmö - Sweden's third largest city. Built up on the backs of the herring in the sea, the town is now a centre of culture and technology with a bridge connecting it to Copenhagen. The food scene here is inspired by the traditional seafood dishes and the large immigrant population whose recipes have given Malmö a new energy.
Episode 3 : S1 E3 - Jokkmokk, Sweden
September. 14,2013
Far above the Arctic Circle, Tareq explores the wild country around Jokkmokk. Jokkmokk is a town steeped in the traditions of the Sami, Sweden's indigenous people. Their adaptation to what the land provides has meant the cuisine they eat is as extreme as the weather.
Episode 2 : S1 E2 - Bornholm, Denmark
August. 30,2013
Tareq takes the ferry out to Bornholm, a Danish island that has seen its share of invaders and reluctantly took part in WW2. The islanders are fiercely self-sufficient and this attitude reflects in the huge number of food producers making products that are sold both locally and internationally.
Episode 1 : S1 E1 - Lund, Sweden
August. 30,2013
In this episode, Tareq visits Lund, a thousand-year old city in southern Sweden. Lund is surrounded by the richest farmland in the country, and we explore nearby islands and meet entrepreneurs making highly-regarded local products. Places visited include Lund, Landskrona, and the tiny island of Ven.
Seasons
Season 3
Nordic Cookery is a television series exploring the heart and soul of New Nordic Cuisine. Tareq Taylor, your guide to this thriving world, has 25 years of experience with Scandinavian cooking. Nordic Cookery is an international series for foodies around the globe.
Season 2
Tareq travels around the Nordic countries to meet local food producers, chefs and specialists. He heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people and preparing his own versions of delicious recipes along the way.
Season 1
Tareq travels around the Nordic countries to meet local food producers, chefs and specialists. He heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people and preparing his own versions of delicious recipes along the way.
Similar titles
Giada in Paradise
Giada De Laurentiis travels the globe to visit exotic and luxurious locales, from the South Pacific to the Mediterranean coast. In each dazzling destination, Giada gets up close and personal to experience the local food, culture and breathtaking scenery.
Guy's Big Bite
Guy Fieri's bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it's his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one thing is certain – Guy Fieri's food is as fun, fearless and fundamental as his larger-than-life personality. We hope you're hungry, because this Guy's imagination knows no limits. Open wide for Guy's Big Bite.
HULU
Secret Chef
Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.
Max
Delicious Miss Brown
Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.
Netflix
The Chef Show
Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.
Top Streaming TV Show
#1
Grey's Anatomy
March. 27,2005
7.6
#2
A Teacher
November. 10,2020
6.9
#3
The Mandalorian
November. 12,2019
8.6
#4
Station 19
March. 22,2018
7
#5
Game of Thrones
April. 17,2011
9.2
#6
The Undoing
October. 25,2020
7.4
#7
Supernatural
September. 13,2005
8.4
#8
The Last Dance
April. 19,2020
9.1
#9
Euphoria
June. 16,2019
8.3
#10
Fear the Walking Dead
August. 23,2015
6.8