Fresh and Exciting

Wow! What a bizarre film! Unfortunately the few funny moments there were were quite overshadowed by it's completely weird and random vibe throughout.

Easily the biggest piece of Right wing non sense propaganda I ever saw.

Exactly the movie you think it is, but not the movie you want it to be.

Wow. Haha, this one rulez. The version I saw was called TERROR ON THE MENU and made me think twice about that Subway sandwich I had squirreled away for a late night snack ... Eww. This is a nice, subtle little Regional Horror/Comedy effort who's nuances may elude modern day audiences (re: the morons who liked stuff like CHAOS or SAW) but movie fans with a taste for the bizarre and a morbid sense of humor will be well served. Ladled in pun.THE PLOT: A young circa 1972 era Earth Mother type college babe finds out on the last day of classes that she has been selected the "winner" of an all expenses paid getaway vacation to the Red Wolf Inn, a picturesque Bed & Breakfast on the coast run by an older couple who are the very definition of Ma & Pa Kettle. Some other young ladies are also staying as guests, and after a very elaborate dinner party one of them vanishes. Then another. She starts to get the idea that something is wrong, especially when the grandson of the family catches a shark at the beach one day and proceeds to beat the thing to death against a rock.That's all I am going to reveal, except to heap praise on that first dinner party, one of the most outrageous cinematic eating experiences since the Eyeball Soup and Chilled Monkey Brains gags from Indiana Jones. The best part of it is the way that the characters chew their food. They don't just masticate, they linger over every mouthful with Pa Kettle stuffing his jowly cheeks with bite after bite of fresh rib tenderloin to the point where he starts to hyperventilate. He chews and chews and chews with an almost orgasmic pleasure that is not just disturbing, it is obscene. They eat and eat and eat until everyone is stuffed and exhausted from the effort ... And then it is time for a slice of that special Key Lime cake. Oh yeah.This is one of those movies that you are either going to get or you won't. My favorite bit of dialog is when Ma Kettle brings the young guest a plate of sandwiches. She bites down, savoring the special flavor and asks, "What is this?" "Fillet, my dear. Fillet." Lead Linda Gillen is also a bit of subtle mastery, having a kind of quiet sexiness about her that is extremely infectious + kissable, and Ma & Pa Kettle are just the spittin' image of wholesome Americana. They are all about sit down dinners, Sunday afternoon drives, garden chores and old fashioned telephones. Everything in the movie is the perfect display of harmless tradition right down to their grandson and his cousin, the local sheriff. Some folks these days might not understand but if you bring your appetite and finish your plate, I am sure you'll feel right at home. It's like David Lynch crossed with that old TV series V.The only problem I had with the film is the last 2 seconds after the hilarious closing credits: The filmmakers decided to try and have their cake and eat it too, so to speak, though any movie this perversely good natured gets a pass for not knowing when to quit. Pass the salt.8/10

I saw Terror House as it's called when living in New Jersey in the early 1980's on television. For some reason television in New York and New Jersey as I saw back then was more liberal and showed much more gore and nudity unlike what I have experienced while living here in California. When I first saw this movie it was called Terror at Red Wolf Inn. Even though it was a horror movie laced with comedic touches I found it gross and unsettling at the time. There was a scene in the movie that no longer exists in present prints and I don't understand why it was cut as I realize the movie was re-rated from R to PG later. This was an innocent scenario where the girls were weighed in the kitchen on what appeared to be a meat scale by the owner of the resort to see how much weight each had gained from their gluttonous feasts at the hotel. Another scene now missing was when Margaret Avery's character 'Edwina' after being drugged is carried into the walk-in meat locker and placed on a butcher's table. That's as far as I go with that description. Arthur Space and Mary Jackson I had known before as veterans of movies and television. I now realize that the movie was much more violent than as shown now and would like to see the original uncensored or R-rated version. It is a forgotten 1970's camp classic and should be restored. Compared to today's movies it is much more subtle and disturbing.

This is a sort of tame, really tame version of Texas Chainsaw Massacre, with a young girl winning a voyage to Red Wolf Inn, hosted by a weird couple of elder husband and wife, with a not so bright grandson.She will find more than she bargained for. For today standards the movie is slow, boring, really silly, but with the usual photography of the movies of that era, a mark of the period, perhaps the only interesting thing of this movie. This is the kind of movie that you are normally unsure if you really want to watch it, but when it is finally the time to watch it you regret it. Definitely

Welcome to the Red Wolf Inn, where men are men and women are well-marbled!If the cook at the Red Wolf tells patrons to eat more, it's only to make them bigger. And if the men at the Red Wolf ogle the attractive female guests, it's only to determine how much ham and rump roast they can get from their shapely haunches.Healthy, young women are singled out and invited to the resort, where they are fattened (unknowingly) on the meat of previous guests. When they reach sufficient beefiness, they are harvested by the owners of the inn and served up to the current crop of guests. The unwary diners find the long pig most delicious, but with every bite, they're sealing their own fate.Regina, the heroine of the story, is one of the guests at the inn. Will she end up like the others? Watch this weird, wacky movie and find out. Oh, and while you're at the Red Wolf, don't forget to try the drumsticks...they're fantastic!